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While Basmati rice rules the gourmet world, Non-Basmati rice forms the backbone of daily meals across countless households. India is a leading exporter of diverse Non-Basmati rice varieties, known for their short to medium grain size, non-aromatic character, and wide culinary applications. At [Your Brand Name], we specialize in the export of superior quality Non-Basmati rice that meets international food safety and quality benchmarks.

Our offerings include major export varieties like IR 64 Parboiled Rice, Sona Masoori Rice, and Parmal Rice, grown using sustainable practices and processed using modern milling technologies. These rice types are ideal for regular cooking, bulk catering, and institutional use, offering excellent taste, shelf life, and cost-effectiveness